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School of Business at the Nashman Center Symposium on Community Service
Martha's Table

Volunteered at Joyful Food Markets, presented in partnership with the Capital Area Food Bank, to reduce hunger and increase access to and consumption of fresh fruits and vegetables. As a volunteer, I assisted with creating a vibrant and joyful space for shopping, supported demos of healthy, market-inspired recipes, and assisted families with choosing and learning about fruits and vegetables.

Gave 2.00 hours on 03/27/2019 with BADM 1002 14 First Year Development, Community-Engaged Scholarship, George Washington University
Martha's Table

I thoroughly enjoyed volunteering at Martha's Table Market, where I assisted clients as they shopped for their groceries, closed up the market at the end of the day, and got to directly interact with community members.

Gave 2.75 hours on 03/26/2019 with BADM 1002 14 First Year Development, Community-Engaged Scholarship, George Washington University